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Finest quality Sri Lankan black tea is suffused with natural bergamot oil and combined with first flush Indian Darjeeling and red cornflower petals for a truly sophisticated blend.
Earl Grey tea is a tea blend which has been flavored with the addition of oil of bergamot.
Traditionally, “Earl Grey” was made from black teas, but many tea companies have since begun to offer Earl Grey in other varieties as well, such as green or oolong.
Legend has it that when Earl Grey saved the son of a tea blender in China from drowning, he was given the recipe for what would become Earl Grey tea as a thank you.
The recipe called for scenting and flavoring black tea with bergamot oil, which is the recipe still used to this day.
Fill your cup or teapot to a third with cold water, then top up the remaining two thirds with freshly boiled water. Infuse leaves for three minutes and then add milk and sugar according to preference.
Sri Lankan Black Tea, First Flush Indian Darjeeling, Red Cornflowers, Natural Bergamot Oil.
Dairy free, gluten free, suitable for vegetarians and vegans. Packed in a factory which handles nuts.